OliveNation's High Heat Nonfat Milk Powder From Dried Nonfat Milk With Whey Solids For Use In Baked Goods, Prepared Foods, Chocolates, And Meat Products
Ideal for Reducing Liquid Content in Recipes. Adds Taste, Creamy Texture, Moisture, and Dairy Taste to Recipes; Browns Naturally in Baking
COMMERCIAL APPLICATIONS include Bakery, Restaurant, Commercial Food Manufacturing, Meat Product Manufacturing, and Confectionary
HOME USE in Cooking, Baking, Thickening Sauces and Soups, Sausage
Shelf Stable Formulation Will Remain Fresh For Up to 12 Months for Storage. Not recommended for reconstituting for use as a table-ready milk replacer.