Premium materials The separating bowl of this electric cream centrifuge is made of high-quality food-grade 304 stainless steel and is very strong, allowing you to separate the milk with confidence.
Excellent Separation Rate This product uses a brass motor with a speed of 10500RPM to separate skim milk with a fat content of less than or equal to 0.03%. The excellent separation rate greatly improves the output of cream and skim milk (13.2gal/h).
High Efficiency With the large capacity milk pot (5L/1.32gal), the brass motor with 30-watt power, and 10,500 RPM, the separator can reach 13.2 gallons per hour output, which can meet the needs of households, farms, etc.
Stable Operation The low heat and low noise brass motor provide stable, long-lasting, and quiet operation of the product. Also, the specially balanced drum makes the product run steadily without shaking.
Adjustable Consistency The consistency of the cream can be adjusted by adjusting the tightness of the screw so that you can get the consistency of the cream to meet different needs.
Exquisite Craftsmanship The base of the product uses a superb baking paint process, which not only creates a wear-resistant, corrosion-resistant surface but also enhances the appearance.
Detachable Design The detachable separator makes cleaning easier, and storage and carrying more convenient. You only need to use a damp cloth to wipe it gently.
Unique Drainage Design Both sides of the separator have angled, streamlined spouts to allow both cream and milk to flow smoothly into the container. And the recessed diversion design is more convenient for the liquid to flow down and not easy to spill.